Crafted for a fresh and satisfying gourmet experience, this Grilled Chicken Sandwich Kit combines juicy herb-marinated chicken with artisan bread, crisp vegetables, and rich creamy sauces. Finished with aromatic basil and zesty lemon notes, this ready-to-cook meal kit brings restaurant-style flavor straight to your kitchen. Perfect for a quick lunch or elevated dinner, this modern comfort meal can be prepared in just minutes and serves two.

Protein: 2 x 200g chicken breast fillets (boneless, skinless)
Pre-marinated with olive oil, lemon juice, garlic, rosemary, and thyme

Bread & Base: 2 ciabatta rolls or sourdough buns

Vegetables & Toppings: Fresh tomato slices, crisp lettuce leaves, pre-sliced red onions, mozzarella/Swiss/cheddar cheese slices, roasted red peppers, fresh basil leaves

Sauces & Condiments: Garlic aioli, house-made herb garlic mayonnaise, fresh lemon wedges
Optional: pesto sauce available separately

Seasonings: Sea salt, cracked black pepper, oregano, basil, lemon zest

20–30 minutes

Makes: 2 sandwiches

Contains: Dairy (cheese, garlic aioli), gluten (ciabatta/sourdough buns)
May contain traces of common allergens.

What’s Included in Your Kit?

Handcrafted beef burgers with premium toppings – restaurant-quality at home:

Protein: 600g premium ground beef (80/20 blend – perfect fat ratio) pre-portioned into 2 burger patties (300g each)

Buns & Base: 2 artisan burger buns (toasted brioche or sesame seed)

Toppings & Condiments: aged sliced cheddar cheese (premium quality), tomatoes (fresh, pre-sliced), fresh lettuce leaves (crisp, cold), red onion (pre-sliced into rings), dill pickle slices (tangy, crunchy), Gourmet burger sauce (house-made)

Extras & Enhancements: Fresh basil leaves (optional premium topping), Caramelized onions (pre-made, ready to warm), Aioli sauce (optional, garlic mayo)

Seasonings: Sea salt and cracked black pepper, Burger seasoning blend (included), Paprika (optional)

Cooking Time:

• Total: 16-18 minutes

• Makes: 2 large gourmet burgers

Allergic Agents: Contains dairy (cheddar cheese). Contains gluten (burger buns). May contain traces of common allergens. Worcestershire sauce contains fish (check for vegetarian/vegan alternatives).

What’s included

Protein: – 2x 200g chicken breast halves (thinned and pounded)

Breading & Frying: – Pre-made breadcrumb mix (Italian seasoned) – 2 fresh eggs in sealed container – All-purpose flour (pre-portioned) – High-heat cooking oil (1 liter)

Sauce & Cheese: – 400ml fresh marinara sauce (made daily) – 200g fresh mozzarella cheese (sliced) – 100g Parmigiano-Reggiano (pre-grated) – Fresh basil leaves (bundle) – Garlic cloves (2 whole cloves)

Pasta: – 300g fresh Italian pasta (fettuccine or spaghetti) – OR 400g dried pasta (you choose preference) – Bronze-cut for better sauce adhesion

Extras: – Detailed assembly and cooking guide – Video tutorial (12 minutes) – QR code – Tips for crispy coating success – Sauce warming instructions – Pasta cooking guide

Allergies:- check through description may contain allergic agents

Serves for two.

Ribeye steak, herb butter, mashed potato & sauce